Fruity banana bread that everyone will love!
1 1/4 cups
Sugar Twin® Sucralose Granulated White Sweetener
melted unsalted butter
spiced dark rum
mashed bananas and mango pieces
2 1/4 cups
all purpose flour
1/2 tsp. each
baking powder and baking soda
Preheat oven to 350 F. Spray with baking spray or grease a baking loaf pan. Combine in a mixing bowl the sugar, cream and butter. Combine eggs, milk, liquors and bananas, raisins and mango pieces. Add dry ingredients in another mixing bowl and carefully shake into butter mixture. Combine well, then pour the batter into loaf pan and bake at least 1 hour or until a toothpick inserted comes out clean. Cool 25-30 minutes in pan.